Catering by Darlene

 

 

 


 

 

Cold Hors d'Oeuvres Ideas
 

 

 

 

Bruschetta
 

 

Prosciutto wrapped Asparagus
 

 

Traditional Vegetable Crudités
Served with Ranch Dressing

 

 

Pepperonata Salad

 

 

Antipasta Display

 

 

Crostini

Choice of Topping: Tomato-Mozzarella, Eggplant, Spinach-Artichoke, Jumbo Lump Crab Meat, Shrimp, Roast Beef

 

 

Traditional Cheese Display

Garnished with Fresh Fruit and Assorted Crackers

 

 

Shrimp Cocktail Display
 

 

 

 

Copyright 2006-2007 © Catering by Darlene. All rights reserved

Website Designed and Hosted by Web Adept, Inc